Maria from IL
" The pancake cake was a recipe I'd been wanting to try for a while since it was the one pictured on the cover. It was super easy to make the pancakes, but I was nervous about flipping them. I managed to get five 8-9" pancakes out of the recipe and assembled the cake the next day. My kids loved the 6" extra pancake by itself and I think I will use this recipe for regular pancakes from now on! I think for the filling though, I may use a sweet filling versus the more cheese/yogurt flavored filling, which was good especially with the maple syrup on top, but I think it was a bit too powerful. Love this dessert though!"